The aim is to strengthen skills in professional fields that are in demand on the labor market and to effectively support them in their new start
Today, Monday, November 20, 2023, the new specialized professional training program of the Public Employment Service (DYPA) in the specialty “culinary art-pastry” at the Trikala reservation store.
The program, with a total duration of 350 hours, is aimed at 15 prisoners and aims, upon completion, to be able to adequately perform the necessary processes for the preparation and preparation of meals and desserts in restaurants and patisseries, to make proper use of the available kitchen equipment, to ensure the necessary hygiene and safety rules in places of work and to join the labor market more easily after their release from prison.
The training program is implemented through DYPA’s Larissa Vocational Training Center, while it is part of DYPA’s cooperation with the General Secretariat of Anti-Criminal Policy of the Ministry of Citizen Protection.
The educational programs of K.E.K. of DYPA aim at its effective connection training with employment, through integrated interventions, in the prevention of long-term unemployment, but also in the vocational training of vulnerable population groups, which are threatened with exclusion from the labor market.
As stated in a relevant announcement, DYPA prioritizes the planning and implementation of vocational training programs aimed at prisoners, with the aim of strengthening their knowledge and skills in professional fields that are in demand in the labor market and to effectively support them in their new beginnings. their.
Source: Skai
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