Laura Lopes
The Néctar restaurant is an option for those who like to eat light and healthy foods in São Paulo. The house’s menu is signed by chef Luciane Recco, a 2022 Masterchef participant, and brings simple options like wraps, salads and bowls.
The request of the time was two wraps. The first, Crispy Chicken (R $ 49.45), takes turmeric tortilla, which packs crispy chicken, leaf mix, light cheddar cream, lacquered loin bacon, carrot peaks and ranc sauce with matcha apart.
The second was The Beast (R $ 52,90), made with classic tortilla, leaves mix, cubed cubes, fried egg, caramelized onion, cherry tomatoes, light cheddar cream and spicy mayonnaise sauce.
Wrap ‘Crispy Chiken’ from the Healthy Food Restaurant Néctar, from São Paulo –
The two arrived cold, almost cold, and had to go straight to the microwave to be consumed-which impaired the crispness of the leaves. Already the flavors were not surprised: the two are good, but nothing that the customer cannot replicate at home.
Ranch sauce with matchá, in turn, is noteworthy. Tasty and smooth, give a tchan in wrap. For those who like a lot of sauce, it is recommended to ask for an extra ($ 4.60).
The items were ordered via iFood and took about forty minutes to be delivered in the West. The delivery fee cost $ 16.99.
Nectar
Requests via iFood. @nectar
Source: Folha
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