Greek are the two best salads of the world, according to Taste Atlas. Dakos takes the first place while in second place is the equally beloved rustic.

“Dacos is a traditional Cretan dish consisting of dry barley nut that is completed with crushed cheese, chopped ripe tomatoes, whole olives, capers, fresh oregano and some generous doses of high quality olive oil. On the nut they often rub gently with a small piece of garlic and throw a little sea salt. Plate is usually served as appetizer or light dinnerTaste Atlas writes about Dako.

In fact, to 50 posts There are two other salads from Greece. In the 28th are the greens and in the 40th or potato salad.

In detail the 10 best salads in the world:

  • Dac
  • Rustic
  • Houria, Tunisia
  • Caprese, Italy
  • Fattoush, Lebanon
  • Shopska, Bulgaria
  • Pecel, Indonesia
  • Smacked Cucumber, Tibet
  • Piyaz, Turkey
  • Mechouia, Tunisia
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