The podcasts of SKAI are now also available via Spotify and Apple podcasts to listen to them on your journeys by public transport, in the car, in your free time or while working out.

The popular platforms already host the first series of Aris Portosalte’s historical documentaries, while every week the SKAI channel will be enriched with new series and episodes both from current events and from the station’s archive. They have already been uploaded to the platforms:

  • The Tribute to October 28, 1940 (7 episodes)

Listen to them here

An emblematic series of radio documentaries of SKAI 100.3, on the subject of the historical saga of the 1940s and the events unfolding in the European area before the start and also during the Second World War. The series is signed by Aris Portosalte, who talks to important contemporary historians, analysts and internationalists, such as: Thanos Veremis, Evanthis Chatzivasileiou, Angelos Syrigos, Iakovos Michaelidis, Konstantina Botsiou, Marina Petraki, Ioannis Papafloratos and Vangelis Dracopoulos.

  • The Story of the Russians (3 episodes)

Listen to them here

Russian history is viewed as a continuous palimpsest where different cultures and powers composed Russia. The descent of the Vikings from Scandinavia brought the warriors into contact with Slavic tribes, establishing settlements that developed into major centers such as Kiev and Novgorod. Aris Portosalte talks to the journalist and writer Dimitris Triantafyllidis, who recently passed away.

  • “Edo Polytechnic” (3 episodes)

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Mimis Androulakis for the first time, in front of a microphone, recounts in detail the uprising at the Polytechnic. A testimony of the soul for the historical November 1973. Through the pages of his autobiography, he uniquely illuminates the days of rebellion and resistance to the Junta, speaking to Aris Portosalte.

  • The journey of food

Listen to them here

The Greek diet over the centuries. From the first, wild seeds, to our plate today. When was a first form of food produced for the first time? The legumes we eat, the fruits and roots… of tsipouro. When does the olive appear, in the Peloponnese and Crete, and when are the first big tables… University professors, authors and nutrition experts discuss with Aris Portosalte.

In order not to miss any episode of the series, follow us on Spotify and Apple podcasts or listen to us through skai.gr, subscribe to your favorite episodes and of course don’t forget to comment and rate them.