To drink Champagneto eat more fruitto remain weak and keep a positive attitude. In these ways you will avoid the risk of sudden cardiac arrest, according to a large world study.

Millions of people die each year from sudden cardiac arrest, which occurs when the heart stops bloodless blood without notice. It needs to be carried out immediately, otherwise death occurs.

A large study that was done and the widespread published in the Canadian Journal of Cardiology, found 56 non -clinical risk factors related to the risk of sudden cardiac arrest, which cover lifestyle, physical measures, psychosocial agents, socio -economic states and environmental states.

Researchers found that factors such as the highest consumption of champagne and white wine, increased fruit consumption, along with positive mood, weight management, blood pressure control and improvement of education, may function as important protective factors.

According to experts, 40% – 63% of cases of sudden cardiac arrest could be avoided if all 56 risk factors are considered. Researchers studied more than 500,000 people. Of those attended, 3,147 suffered sudden cardiac arrest.

Study’s lead researcher Huihuan Luo of Fudan University said it was first time they have clear items as all previous studies investigating the risk factors were based on cases and focused on a limited number of exposure candidates.

As scientists point out, one of the most interesting findings of the study is cardioprotective action associated with the consumption of champagne and white wine-and not with red wine as many think.