On World Coffee Day, get to know 5 new coffee shops in SP, like the one by chef Erick Jacquin

Drink that is part of the population’s daily life, coffee has a date dedicated just to it in the global calendar. This Friday, the 14th, is World Coffee Day.

In the capital of São Paulo, new coffee shops opened their doors in the last six months, among them, houses dedicated to special grains and commanded by renowned chefs. To celebrate the date, discover five places in São Paulo to enjoy a good coffee.

Express Love

The coffee shop, in the Avenida Paulista region, prepares coffee with beans from its own farm, in Brotas, in the interior of São Paulo. The menu lists a variety of hot and iced coffees. Among them, espresso (R$ 6.80), strained (R$ 13.70) and Erika (R$ 17.50), with chocolate ganache. To eat, there are sweet and savory dishes. Orders can be withdrawn through a small window or tasted on the two floors of the salon.
Al. Santos, 1298, Cerqueira César, west region, @amorespresso

Ça-Va Café

French chef Erick Jacquin opened the café in January on the ground floor of a commercial building on Avenida Faria Lima. On the menu, there is espresso (R$7.50), cappuccino (R$11), latte (R$8.50) and machiatto (R$8.50). It also offers breads, salads and main dishes signed by the chef. The highlight are the sweets with a French accent, such as the macaron (R$4.50 each) and the pistachio choux (R$25), made with profiterole.
Av. Brigadeiro Faria Lima, 4055, Itaim Bibi, west region, cavacafejacquin

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Inaugurated in January, the cafeteria has a simple decoration, with neon lights and furniture made of stone and cement. The coffee menu, prepared with special beans, includes espresso, cut, mocha and cold brew, with prices from R$8.50 to R$14. 9.50) or stuffed with items like mixed mushrooms, eggs, jam and cheese.
R. Doutor Vila Nova, 315, Vila Buarque, central region, WhatsApp (11) 94558-1084, @flipocafe

Tape

Mixed coffee and art gallery, the address offers coffee made with special beans and small producers. They are changed on the menu periodically, as well as on-site exhibits are changed. Among the methods served are hario V60 (R$15), pingado aeropress (R$20) and strained (R$9). Cold drink options, sandwiches, sweets and brunch complete the menu.
R. Major Sertório, 209, Vila Buarque, central region, @fita.sp

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The cafeteria has been open since March in the basement of Galeria Metrópole, downtown. To drink, there are options like the traditional strained, for R$7, and the cold strained with honey and orange, which costs R$15. To accompany the coffee, there are sweet and savory delicacies such as cheese bread (R$10). , banana and honey cake (R$14) and cornmeal bread served with orange cream (R$12).
Metrópole Gallery – av. São Luís, 187, República, central region, @tonacafesp