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‘I was never a coconut candy’, says Carla Pernambuco after 30 years of career

‘I was never a coconut candy’, says Carla...

February 28, 2022

Bar Filial is a shadow of the past in the middle of the melancholy and decadent Vila Madalena

Bar Filial is a shadow of the past...

February 23, 2022

Translating sensations with objectivity is a challenge for gastronomy writing

Translating sensations with objectivity is a challenge for...

February 14, 2022