Coca-Cola announced that it would Launches in the autumn America’s favorite soft drink, with sugar cane sugar, as Trump and his health minister wanted on the agenda “Make America Healthy Again”. However, experts say that with this, they will not make America again healthy …

US Minister of Health, Robert Kennedy He is right in the fact that the corn -like corn syrup is a fructose factor of obesity and other chronic Disease, but its alternatives, such as sugar cane or beets, also contribute to weight gain and health problems.

‘Change to a component does not make foods healthier’, Marion Nesle, a Nutrition and Public Health Professor at the University of New York, emphasizes. “Not makes no difference if eating habits do not change‘he points out, according to Axios.

Replacing sugar cane with high fructose corn syrup looks more like… aesthetic changeSays Priyyyyyyy Singh, Director of Political and Programs at George Washington University Food Institute. ‘Looks like a misplaced attempt’, She stresses herself.

Coca-Cola announced yesterday, Tuesday that New cane sugar cane soft drink will appear on the shelves in the fall, while continuing to sell and the Classic Coca-Cola With a high fructose corn syrup.

In fact, however, This is not a new product. Americans can already buy the same refreshment, which has a sweetener of sugar cane sugar as entered by Mexico.

However, Kennedy welcomed the company’s announcement, telling Axios that ‘The Americans deserve access to the same natural foods where enjoy other countries and We provide this”

At the same time food industry has done and other movements to align with the agenda of “Make America Healthy Again”.

The Union of Consumer Trademakers said on Tuesday that it would encourage its members to stop They make products with artificial pigments By the end of 2027. And the dairy industry pledged to stop using artificial pigments in ice cream. And the “steak ‘n shake” fast food chain announced this year that now cooks fried potatoes of her beef fat instead of seed oils.

Scientific research has shown that the over-processed food can contribute to development of chronic diseases such as obesity, heart disease and diabetes.

But replacing one ingredient – even if it is a highly processed ingredient – will not change the fact that the food is still extremely processed.

“It doesn’t matter if it has sugar cane or corn syrup with a high fructose content. It is not ceasing to be sugar »explains Nesle.

“It doesn’t matter to be consumed occasionally, but no one should drink liters of soft drinks”, Even after the changes to the ingredients announced, the expert also points out.

The Nutrition and Public Health Professor gives more useful tips to the government Trump and their Americanswhere they can improve actually: Reduction of sodium food content, reduce the intake of highly processed foods and reducing prices in fresh foods.