Kids can make pizza at the Abbraccio restaurant; learn how to participate in SP

Abbraccio restaurants offer an option that combines flavor and fun for children up to 12 years old. In all of the chain’s units, children can literally put their hands in the dough and prepare a mozzarella pizza, which is then baked and served.

The activity is part of the restaurant’s children’s menu and costs R$24.90, both for lunch and dinner. In addition to the experience of preparing the dish, the children who participate take home a culinary apron and an activity book for Turma do Piccolino, characters on the network.

The restaurant, which is focused on Italian cuisine, also has other options on the children’s menu. This is the case with the scaloppine del piccolino, made with grilled filet scallops and served with mashed potatoes or penne with pomodoro or alfredo sauce, which costs R$39.90.

The pollo ala griglia, which costs R$29.90, has grilled chicken breast, which can be served with the same side dishes as the escalope.

In addition to dishes aimed at children, the restaurant serves pizza, pasta, meat and salads. For the winter, the novelties are the speciale quattro formaggi —in which pasta is served inside Italian bread—which costs R$69.90, and the burrata caprese, for R$64.90—which is served on a pizza .