In the Mea Shearim neighborhood in Jerusalem, ultra-Orthodox Jews burn fermented foods, which they are forbidden to eat during Passover
The “Passover of the Jews” – the biblical exodus of the Israelites from Egypt – is celebrated from today until next Tuesday, April 30.
In Israel, ultra-Orthodox Jews burn fermented foods, which they are forbidden to eat during Passover.
In the ultra-Orthodox neighborhood of Mea Shearim in Jerusalem – men and children – burn fermented foods as a final preparation for the Passover holiday.
Unleavened bread is consumed during the seven days of the Passover celebration. And that’s because when they left Egypt they didn’t have time to wait for the dough to rise. It was baked unleavened on the hot stones of the desert.
Ultra-Orthodox Jews are serving in the war in the Netzah Yehuda Order, which the US plans to sanction for serious human rights violations against Palestinians in the West Bank.
Until 1999 he was exempt from the initial term.
The order was established in 1999 to “accommodate” the religious beliefs of ultra-Orthodox Jews and other religious nationalists serving in the military.
The government established the order as a way for these groups to serve in the military while allowing them to maintain their religious practices, such as giving them time for prayer and study and limiting their communications with female soldiers.
Source :Skai
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