Significant increases in beef and fruit were recorded, among others, by SKAI’s camera in Renti’s market.
As the butcher Mr. Valtetsiotis pointed out “we received a lot of pressure, the increases were inevitable we could not absorb them anymore”. In fact, he talked about increases in beef close to 2 euros per piece, while in the chicken he explained that prices were already high, while lamb and pork had not yet increased. “It will be a difficult year with meat,” he warned.
A fishmonger said the first appreciation of the fish took place in early summer, when prices generally remained stable. «We have succeeded and we have absorbed the growth, “But fish is a species whose prices change daily depending on the weather and other factors,” he explained. Regarding the prices in Renti, Peskandritsa is currently sold for 11.50 euros per kilo, the caponi for 19.90 euros, the cod for 21.90 euros, the scorpion for 23.50 euros and the red mullet for 15.50 euros per kg.
The fruit and vegetable trader Giannis Sideris commented from his side that “in bad weather it is that agricultural products become more expensive, the species depend exclusively from the weather not the cost of fuel “underlining that 80% of production has been destroyed. He identified the problem of price increases in “apples, bananas, all outdoors, what is stored, prices have not gone up”. “There is a serious problem,” he said.
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