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In the clandestine, duck in tucupi viras guioza in Brazilian kitchen made with original look

In the clandestine, duck in tucupi viras guioza...

June 11, 2025

Picanha is in 2nd place in the list of the 100 best dishes in the world

Picanha is in 2nd place in the list...

January 18, 2023

Opinion – Recipes from Marcão: Bean salad is the ideal companion for barbecues in the summer

Opinion – Recipes from Marcão: Bean salad is...

December 12, 2022

‘Rally dos Feijões’ is postponed to January; producers are mobilized in anti-democratic acts

‘Rally dos Feijões’ is postponed to January; producers...

November 17, 2022

Opinion – Raw Cuisine: Rice, beans and Benjamin Arrola

Opinion – Raw Cuisine: Rice, beans and Benjamin...

November 11, 2022

Vaivém: How big is the next Brazilian grain crop?

Vaivém: How big is the next Brazilian grain...

November 9, 2022

Opinion – Cozinha Bruta: The R rice and beans from Paris 6: Brazilians love bad restaurants

Opinion – Cozinha Bruta: The R$89 rice and...

September 6, 2022

Opinion – Recipes from Marcão: Chifrijo, from Costa Rica, is the Brazilian PF with Caribbean spices

Opinion – Recipes from Marcão: Chifrijo, from Costa...

August 26, 2022

Carioca beans, the favorite of Brazilians, are more expensive and scarce

Carioca beans, the favorite of Brazilians, are more...

May 30, 2022

Government announces tax cut on imports of rice, beans and other basic items

Government announces tax cut on imports of rice,...

May 23, 2022