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Casa do Porco, 12th best in the world, has a tasting menu for R0; see the menu

Casa do Porco, 12th best in the world,...

June 20, 2023

Opinion – Cuisine Brut: The pork rind paradox

Opinion – Cuisine Brut: The pork rind paradox

January 6, 2023

For the first time, 10 Brazilian restaurants are among the best in Latin America

For the first time, 10 Brazilian restaurants are...

November 16, 2022

Opinion – Marcelo Katsuki: Meet the 19 Latin American chefs who will participate in Porco Mundi

Opinion – Marcelo Katsuki: Meet the 19 Latin...

October 5, 2022

Chefs dominate regions of SP and create a kind of ‘War’ of São Paulo cuisine

Chefs dominate regions of SP and create a...

September 23, 2022

A Casa do Porco event brings together pork aficionados with tickets at R$ 1,000

A Casa do Porco event brings together pork...

September 23, 2022

Discover 15 good restaurants and bars that accept food stamps in SP

Discover 15 good restaurants and bars that accept...

August 26, 2022

A Casa do Porco: Learn how to eat at the 7th best restaurant in the world

A Casa do Porco: Learn how to eat...

July 18, 2022

Famous chefs invent recipes using squid and chayote

Famous chefs invent recipes using squid and chayote

May 16, 2022