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Opinion – Marcelo Katsuki: Discover the new gastronomic experience at A Casa do Porco

Opinion – Marcelo Katsuki: Discover the new gastronomic...

July 7, 2022

Jaguar Restaurant, in the Cracolândia region, announces temporary closure in SP

Jaguar Restaurant, in the Cracolândia region, announces temporary...

June 29, 2022

Social Network: Chef from Paraíba sophisticates the traditional carne do sol

Social Network: Chef from Paraíba sophisticates the traditional...

June 29, 2022

Eating ants and other insects is now possible in Brazil, and chefs seek to popularize consumption

Eating ants and other insects is now possible...

June 20, 2022

Opinion – Marcelo Katsuki: Domani Blu brings together good food and a cozy atmosphere in downtown SP

Opinion – Marcelo Katsuki: Domani Blu brings together...

June 18, 2022

Opinion – Marcelo Katsuki: Coffee Festival in SP and news on the market shelves

Opinion – Marcelo Katsuki: Coffee Festival in SP...

June 11, 2022

BH markets alternate day and night with bars that bring together from the ‘modern’ to the hungry

BH markets alternate day and night with bars...

June 7, 2022

In bars in Belo Horizonte, banal foods reach the pinnacle of gastronomic excellence

In bars in Belo Horizonte, banal foods reach...

June 7, 2022

In Vila Leopoldina, sheds leave the scene and give way to bars, restaurants and cafes

In Vila Leopoldina, sheds leave the scene and...

June 2, 2022

These are the low-calorie summer cocktails

These are the low-calorie summer cocktails

June 1, 2022