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Casa do Porco is the 7th best restaurant in the world by the 50 Best, after climbing ten positions

Casa do Porco is the 7th best restaurant...

July 18, 2022

Opinion – Marcelo Katsuki: Learn the recipe for the traditional Pernambuco wedding cake

Opinion – Marcelo Katsuki: Learn the recipe for...

July 17, 2022

Opinion – Marcelo Katsuki: Japan Festival and other gastronomy highlights in SP

Opinion – Marcelo Katsuki: Japan Festival and other...

July 14, 2022

Discover Emporio Fasano, a 1,000-square-meter luxury grocery store opened in SP

Discover Emporio Fasano, a 1,000-square-meter luxury grocery store...

July 14, 2022

Opinion – Cozinha Bruta: Feijoada on the verge of extinction

Opinion – Cozinha Bruta: Feijoada on the verge...

July 13, 2022

Tourism and gastronomy: Greece is officially included as a country in the Michelin guide

Tourism and gastronomy: Greece is officially included as...

July 8, 2022

Opinion – Marcelo Katsuki: Discover the new gastronomic experience at A Casa do Porco

Opinion – Marcelo Katsuki: Discover the new gastronomic...

July 7, 2022

Jaguar Restaurant, in the Cracolândia region, announces temporary closure in SP

Jaguar Restaurant, in the Cracolândia region, announces temporary...

June 29, 2022

Social Network: Chef from Paraíba sophisticates the traditional carne do sol

Social Network: Chef from Paraíba sophisticates the traditional...

June 29, 2022

Eating ants and other insects is now possible in Brazil, and chefs seek to popularize consumption

Eating ants and other insects is now possible...

June 20, 2022